Cake Decorating Techniques
Cake Decorating Techniques. Let Wilton show you how to decorate a cake with easy-to-follow instructions. Form the next shell on the "tail" or end of the last.
Spoon or scrape frosting into the center of the cake's top. We adore the idea of decorating the surface of a cake in Trix cereal like little rainbow polka dots for so many reasons! Here are some techniques from basic swirl to piping flowers on borders that make you feel like a pro.
There are dozens -- if not hundreds -- of ways to add texture to your cakes instead.
These range from making gum paste flowers and fondant figurines, chocolate decorations, piping techniques as well as making piped flowers.
This cake contrasts super-smooth fondant with texture from rhinestones, flowers and a sugary butterfly. If fondant and buttercream icing are the equivalent of a matte paint, then a mirror glaze is akin to a high-gloss finish. You can keep it on the countertop or the fridge but it won't spoil.
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Cheryl Mckenzie
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